
FROZEN MENU
ENTREES
Individual serves 1...Small serves 2...Medium serves 4...Large serves 8
Herb-Stuffed Pork Loin with Green Beans and Onions - $8 / $14 / $24 / $44
Spinach and Butternut Squash White Lasagna - VEGETARIAN -
$7 / $13 / $23 / $43
Chicken Marsala with Roasted Garlic Red Potatoes - $8 / $14 / $24 / $44
Thai Shrimp and Noodles - $9 / $15 / $25 / $45
Pecan Encrusted Sunburst Trout - Red trout boneless fillets from Sunburst Trout Farm encrusted with crushed pecans, rosemary, and panko. Ready to be baked, pan-fried, broiled, or grilled. 4 oz. fillet - $5.00
Buttermillk Chicken Strips - Tender hand-trimmed chicken strips marinated in buttermilk and dredged in panko bread crumbs and parmesan cheese. A quick and healthy supper! 1lb. $10
CASSEROLE SPECIALS
Individual serves 1...Small serves 2...Medium serves 4...Large serves 8
Baked Ziti Bolognese $5 / $10 / $18 / $33
Chicken and Dressing $5 / $10 / $18 / $33
OTHER OFFERINGS
Old Fashioned Macaroni and Cheese - Homemade and all-natural. Our
mac-n-cheese is creamy full of flavor with both mild & sharp cheddar & parmesan cheeses. Ultimate comfort food! $5 / $10 / $15 / $30
SOUP
White Chicken Chili - Tender chicken, white beans, green chilies, garlic and spices in a rich homemade chicken broth. 1 quart $10
DESSERT
Bread Pudding with Vanilla Sauce $15 Moist and decadently rich…just warm in the oven and top with rum sauce.


Try out KANINI'S DINNER TO GO!!!
Our “DINNER-TO-GO” is ready to be enjoyed the same night you pick it up. Requires reheating time of 30 minutes or less.
Ready to pick up any time after 11am.
Call your order in ahead and we'll set yours aside until you get here.
Wednesday, February 22nd
Chicken and Dressing Casserole
Garden Salad
$8
Thursday, February 23rd
Spaghetti and Meatballs
$7
Friday, February 24th
Turkey Florentine Potpie with
Cranberry and Pecan Crust
$7
*Add a garden side salad for $2.
*Add bread for $1.