weekly-specials

Week of May 19th

Daily Specials

Monday

Tuscan Chicken Sandwich

herbed lemon chicken, pesto goat cheese, baby spinach, roasted red pepper mayo, ciabatta served with fresh side 13.95


Tuesday

Grilled Mahi Mahi Tacos

grilled mahi mahi, mango salsa (pico plus diced mango) chipotle-lime slaw, cotija, cilantro-lime crema served with pintos & rice 13.95


Wednesday

Baked Penne Alfredo with Grilled Chicken & Sun-dried Tomato

grilled chicken breast, sun-dried tomato, alfredo sauce, garlic, penne, mozzarella, parmesan 9


Thursday

Blackened Chicken Bowl

blackberry, avocado, shaved golden beet (fresh), fennel, carrot, red onion, toasted walnut, blue cheese, blackberry vinaigrette, mixed greens & walnut-blue cheese cracker


Friday & Saturday

Pork Tenderloin Sandwich with Bacon Onion Jam

spice-rubbed pork tenderloin, swiss, baby spinach, rosemary aioli, City Bakery brioche served with fresh side 13.95




Dinners To Go



Tuesday

Southwest Vegetarian Enchilada with Sofrito Rice

black bean, corn, bell pepper, sweet potato, green onion, garlic, monterey jack cheese, flour tortillas, rice, tomato, cilantro 10



Wednesday 

Baked Penne Alfredo with Grilled Chicken & Sun-dried Tomato

grilled chicken breast, sun-dried tomato, alfredo sauce, garlic, penne, mozzarella, parmesan 9



Friday

Chicken Enchilada Verde with Cilantro-Lime Rice

shredded grilled chicken breast, sour cream, monterey jack cheese, garlic, cilantro, flour tortilla, rice, tomatillo, heavy cream, onion, jalapeno, tomato 10


Our "DINNER-TO-GO" is ready to be enjoyed the same night you pick it up. Requires reheating time of 30 minutes or less.

Ready to pick up any time after 11am. Call your order in ahead and we'll set one aside until you get here.